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Featured Classes

 

Fundamentals of Cooking II 

ID:17919
This six-week course incorporates all the principles learned in Fundamentals of Cooking I.  Students will learn to cook proteins utilizing classical F ...  View More

XCUL-653

Start date: 05/08/24

End date: 06/13/24

Weekly - Wed, Thu 5:30 PM - 9:30 PM (5/8/2024-6/13/2024)

Days of the Week : Weekly - Wed, Thu .

Instructor : Anthony Smith-Kunsak 

Price: $1,200.00

Location: Palmer Campus Location : 
  Palmer Campus.

Room :  **176 - Culinary Lab

Call 843-574-6152 to register
 
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PO Box 118067 CE-M, Charleston, SC 29423-8067 | Info: 843.574.6152 | Copyright 2017. Trident Technical College. All rights reserved.

It is the policy of Trident Technical College that no discrimination on the grounds of race, color, disability, religion, gender, sexual orientation, age, marital status, veteran status, gender identity, pregnancy, or national or ethnic origin will exist in any area of the college.
 

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