Personal Interest >> Culinary, Baking, Pastry
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Tempt their taste buds with exciting new flavors and cooking techniques.

Whether you're a pro in the kitchen or are just getting started, there are lots of class options for you. With new classes each term in culinary, baking, pastry and more, you're sure to learn fun new techniques to dazzle your dinner party guests or impress your loved ones.

Select the 'Show All' link to see all of the offerings in this category.

Please click on the course title to see the full course description.

If you have questions, please provide us with the course title and number when e-mailing or calling. You may reach a registration specialist by calling 843.574.6152.

 

Featured Classes

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Beginner Cake Decorating 

ID:18596
Ready to make cakes that look as amazing as they taste? This fun and supportive beginner class teaches you the fundamentals of cake decorating, from ...  View More

XCUL-701

Start date: 03/21/26

End date: 03/21/26

Weekly - Sat 9:00 AM - 1:00 PM (3/21/2026-3/21/2026)

Days of the Week: Weekly - Sat .

Instructor : TBA Instructor 

Price: $130.00

Location: Thornley Campus - 920 Building Location : 
  Thornley Campus - 920 Building.

Room :  **202 - Pastry

Please read: Please be sure to wear closed toe shoes, ...More

Available 12/1/2025
 
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Bunny Patch Carrot Cake Decorating 

ID:18598
Celebrate the freshness of spring with our Bunny Patch Carrot Cake Decorating Class. Learn step-by-step techniques to craft smooth frosting layers, pi ...  View More

XCUL-701

Start date: 04/04/26

End date: 04/04/26

Weekly - Sat 9:00 AM - 1:00 PM (4/4/2026-4/4/2026)

Days of the Week: Weekly - Sat .

Instructor : TBA Instructor 

Price: $130.00

Location: Thornley Campus - 920 Building Location : 
  Thornley Campus - 920 Building.

Room :  **202 - Pastry

Please read: Please be sure to wear closed toe shoes, ...More

Available 12/1/2025
 
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Chinese Food Classics 

ID:18573
Join our Chinese Cooking Class and explore the bold flavors and techniques of traditional Chinese cuisine! Learn to stir-fry, steam, and fold dumpling ...  View More

XCUL-701

Start date: 02/07/26

End date: 02/07/26

Weekly - Sat 9:00 AM - 1:00 PM (2/7/2026-2/7/2026)

Days of the Week: Weekly - Sat .

Instructor : TBA Instructor 

Price: $120.00

Location: Palmer Campus Location : 
  Palmer Campus.

Room :  **166 - Teaching Kitchen

Please read: Please be sure to wear closed toe shoes, ...More

Available 12/1/2025
 
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Family Diner Brunch 

ID:18597
Start your morning with fun, food, and family time! In this hands-on Family Breakfast Cooking Class, kids and adults team up to create a delicious b ...  View More

XCUL-701

Start date: 03/22/26

End date: 03/22/26

Weekly - Sun 9:00 AM - 1:00 PM (3/22/2026-3/22/2026)

Days of the Week: Weekly -Sun .

Instructor : TBA Instructor 

Price: $120.00

Location: Thornley Campus - 920 Building Location : 
  Thornley Campus - 920 Building.

Room :  **119 - Culinary

Please read: Please be sure to wear closed toe shoes, ...More

Available 12/1/2025
 
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Family Pasta Making Class 

ID:18603
Perfect for beginners of all ages, this Family Pasta Making Class introduces fundamental techniques for crafting fresh pasta. Learn how to make and ro ...  View More

XCUL-701

Start date: 04/19/26

End date: 04/19/26

Weekly - Sun 9:00 AM - 1:00 PM (4/19/2026-4/19/2026)

Days of the Week: Weekly -Sun .

Instructor : TBA Instructor 

Price: $120.00

Location: Thornley Campus - 920 Building Location : 
  Thornley Campus - 920 Building.

Room :  **119 - Culinary

Please read: Please be sure to wear closed toe shoes, ...More

Available 12/1/2025
 
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Family Pizza Party! 

ID:18594
Bring the whole family together for a fun-filled pizza-making adventure! In this hands-on class, kids and adults learn how to mix, knead, and shape th ...  View More

XCUL-701

Start date: 03/14/26

End date: 03/14/26

Weekly - Sat 9:00 AM - 1:00 PM (3/14/2026-3/14/2026)

Days of the Week: Weekly - Sat .

Instructor : TBA Instructor 

Price: $120.00

Location: Thornley Campus - 920 Building Location : 
  Thornley Campus - 920 Building.

Room :  **206 - Pastry

Please read: Please be sure to wear closed toe shoes, ...More

Available 12/1/2026
 
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French macarons 

ID:18600
Ooh la la! Learn to make light airy French Macarons! Students will spend the morning in the bakeshop making colorful, crisp almond macaron ...  View More

XCUL-701

Start date: 04/11/26

End date: 04/11/26

Weekly - Sat 9:00 AM - 1:00 PM (4/11/2026-4/11/2026)

Days of the Week: Weekly - Sat .

Instructor : TBA Instructor 

Price: $125.00

Location: Thornley Campus - 920 Building Location : 
  Thornley Campus - 920 Building.

Room :  **202 - Pastry

Please read: Please be sure to wear closed toe shoes, ...More

Available 12/1/2025
 
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Fruit Pies and Tarts 

ID:18604
Step into the bakeshop and discover the joy of baking seasonal fruit pies and tarts! This class teaches beginners how to make flaky pastry, prepare ...  View More

XCUL-701

Start date: 04/25/26

End date: 04/25/26

Weekly - Sat 9:00 AM - 1:00 PM (4/25/2026-4/25/2026)

Days of the Week: Weekly - Sat .

Instructor : TBA Instructor 

Price: $125.00

Location: Thornley Campus - 920 Building Location : 
  Thornley Campus - 920 Building.

Room :  **206 - Pastry

Please read: Please be sure to wear closed toe shoes, ...More

Available 12/1/2025
 
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Gingerbread House Decorating 

ID:18442
Get into the festive spirit with this fun and creative gingerbread decorating class! Whether you're a beginner or a seasoned baker, you'll learn tips ...  View More

XCUL-702

Start date: 12/13/25

End date: 12/13/25

Weekly - Sat 9:00 AM - 11:00 AM (12/13/2025-12/13/2025)

Days of the Week: Weekly - Sat .

Instructor : TBA Instructor 

Price: $95.00

Location: Thornley Campus - 920 Building Location : 
  Thornley Campus - 920 Building.

Room :  **202 - Pastry

Please read: Students should wear closed toed shoes, long ...More

Class Is Full
 
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Introduction to French Cooking 

ID:18577
Step into the heart of France without leaving the kitchen! In this welcoming, hands-on class, you’ll learn to prepare a variety of simple yet elegant ...  View More

XCUL-701

Start date: 02/28/26

End date: 02/28/26

Weekly - Sat 9:00 AM - 1:00 PM (2/28/2026-2/28/2026)

Days of the Week: Weekly - Sat .

Instructor : TBA Instructor 

Price: $130.00

Location: Palmer Campus Location : 
  Palmer Campus.

Room :  **176 - Culinary Lab

Please read: Please be sure to wear closed toe shoes, ...More

Available 12/1/2025
 
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Introduction to Indian Cooking 

ID:18593
Step into the heart of Indian home cooking! In this interactive class, you’ll learn how to balance spices, create rich curries, and prepare classic In ...  View More

XCUL-701

Start date: 03/14/26

End date: 03/14/26

Weekly - Sat 9:00 AM - 1:00 PM (3/14/2026-3/14/2026)

Days of the Week: Weekly - Sat .

Instructor : TBA Instructor 

Price: $120.00

Location: Thornley Campus - 920 Building Location : 
  Thornley Campus - 920 Building.

Room :  **119 - Culinary

Please read: Please be sure to wear closed toe shoes, ...More

Available 12/1/2025
 
View Details »

Introduction to Korean Cooking 

ID:18599
Experience the vibrant world of Korean cuisine through this hands-on introduction! You’ll explore Korea’s signature flavors—gochujang heat, sweet mari ...  View More

XCUL-701

Start date: 04/11/26

End date: 04/11/26

Weekly - Sat 9:00 AM - 1:00 PM (4/11/2026-4/11/2026)

Days of the Week: Weekly - Sat .

Instructor : TBA Instructor 

Price: $120.00

Location: Thornley Campus - 920 Building Location : 
  Thornley Campus - 920 Building.

Room :  **119 - Culinary

Please read: Please be sure to wear closed toe shoes, ...More

Available 12/1/2025
 
View Details »
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