Family Pasta Making Class


ID : 18603   

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Perfect for beginners of all ages, this Family Pasta Making Class introduces fundamental techniques for crafting fresh pasta. Learn how to make and roll dough, cut classic shapes like fettuccine or farfalle, and pair your pasta with easy, flavorful sauces. No experience needed, just enthusiasm and appetite! This class is designed for students 6 years and up accompanied by an adult.

Class Details

1 Session(s)
Weekly - Sun

Location
Thornley Campus - 920 Building

Instructor
TBA Instructor 

CEUs : 0.4

 

Notice

Please read:  Please be sure to wear closed toe shoes, long pants, and a short of long sleeved shirt. Hair that is long enough to touch your collar must be restrained. A keepsake apron will be provided!

Price: 

$120.00

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Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
4/19/2026 - 4/19/2026 Weekly - Sun 09:00 AM - 01:00 PM N Charleston, Thornley Campus - 920 Building  Map, Room: **119 - Culinary TBA Instructor  ClassRoom

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