Mangia! It's Pasta night!


ID : 18441   

« back to classes page
Have you ever wanted to make light tender pasta just like an Italian Chef? Well here's your chance! Students will learn to make pasta dough, roll it into various shapes and cook it to a perfect al dente! Then create fan favorites like carbonara, bolognase and more! Students will leave with the recipes and skills to recreate these dishes at home! Beverages and a keepsake apron will be provided. This class is designed for kids 6yrs and up accompanied by an adult.  Adults can sign up solo as well! 

Class Details

1 Session(s)
Weekly - Fri

Location
Thornley Campus - 920 Building

Instructor
TBA Instructor 

CEUs : 0.3

 

Notice

Please read:  Please be sure to wear closed toe shoes, long pants, and a short of long sleeved shirt. Hair that is long enough to touch your collar must be restrained.

Price: 

$100.00


Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
10/17/2025 - 10/17/2025 Weekly - Fri 05:30 PM - 08:30 PM N Charleston, Thornley Campus - 920 Building  Map, Room: **121 - Culinary TBA Instructor  ClassRoom

Other Class Offerings

Friday Night Pizza Party!
ID: 18440

10/24/25 - 10/24/25
Weekly - Fri
1 session

Location
Palmer Campus

Instructor
TBA Instructor

Mangia! It’s Pasta night!
ID: 18408

09/26/25 - 09/26/25
Weekly - Fri
1 session

Location
Palmer Campus

Instructor
TBA Instructor

Plant Based Comfort Food
ID: 18415

11/08/25 - 11/08/25
Weekly - Sat
1 session

Location
Palmer Campus

Instructor
TBA Instructor